December 21, 2024
Headlines

Category: Food

Better Kitchen Awards Sets New Standards in Culinary and Hospitality Excellence

newsyweb.com010 mins

Mumbai, Maharashtra, India The highly anticipated Better Kitchen Awards and  Convention 2024 concluded with resounding success, bringing together over 200 of India’s finest professionals in the culinary, kitchen, and hospitality sectors. Held at the Novotel Mumbai International Airport, the event honored individuals, restaurants, commercial kitchens, and organizations from the HoReCa products sector for their exceptional…

Read More

A Taste of Kolkata in Delhi: 6 Ballygunge Place Opens Its First Restaurant Outside Bengal

newsyweb.com07 mins

New Delhi, Delhi, India The culinary landscape of Delhi is about to be enriched with a distinct new flavor. 6 Ballygunge Place, Kolkata’s iconic restaurant renowned for its authentic Bengali cuisine, has opened its first outlet outside of its home city in the heart of Delhi at the Eldeco Center, Malviya Nagar in Delhi. This exciting…

Read More

Lemon Pepper Chicken Recipe 

newsyweb.com03 mins

By Suvomita Sinha Modak Lemon Pepper Chicken Recipe  Ingredients Chicken (500 grams) with bones Grounded Peppercorns 1 tbsp Ginger Garlic Paste 1 spoon Garam masala 1 cup Cornflour 1 spoon lime juice 1 cup beaten curd 1 chopped garlic 3 to 4 chopped chillies 1 clove of ginger (julian cut) 1 spoon chopped coriander leaves…

Read More

Vegetable Chilli Milli Recipe 

newsyweb.com02 mins

By Suvomita Sinha Modak Vegetable chilli milli is a delectable and scrumptious delicacy which is a mix of healthy and tasty vegetables which serves not only as a dish suitable for lunch but also acts as a good breakfast dish. Ingredients: 5-6 Tomatoes (chopped) 1 cabbage (chopped) 1 capsicum (chopped) 3-4 beans (chopped) 3-4 red…

Read More

Recipe for Potol er Dorma (Stuffed Pointed gourd)

newsyweb.com06 mins

By Suvomita Sinha Modak Potol er Dorma is an authentic Bengali Dish, the history of which dates back to the 16th century and is believed to have entered the Bengali cuisine via Immigrant American Families who were originally from Persia. The dish derives its name from the word ‘Dolmak’ which is of Persian descent which…

Read More

 Chilli Egg Recipe: An Indo- Chinese Appetiser

newsyweb.com03 mins

By Suvomita Sinha Modak Chilli Egg is an Indo- Chinese appetiser which is one of a kind and a really fan favourite of most of the households and has a special name in the hall of fame of different cuisines. Ingredients 3- 4 eggs (Hard Boiled) 2 medium sized onions chopped julian 3 medium sized…

Read More

Restaurant Style Pudina Chutney Recipe 

newsyweb.com11 mins

By Suvomita Sinha Modak Restaurant Style Pudina Chutney also known as mint chutney is a perfect and delectable side to any savoury appetisers and entrees. This chutney specifically goes amazingly well with pakoras (fritters), samosas and kebabs. Ingredients Pudina (Mint Leaves) 1 cup Coriander leaves 1 cup ½ tbsp cumin powder (jeera powder) ½ tbsp….

Read More
Mirchi Ka Salan

Hyderabadi Mirchi Ka Salan Recipe  

newsyweb.com13 mins

By Suvomita Sinha Modak Mirchi ka Salan is a well-liked, hot curry base recipe that includes long-slit green chilies, peanuts, and sesame seeds. To add spice and flavour, it is typically served with either a long grain pulao or a rice-based biryani. But it can also be served with any kind of rice or even with…

Read More

Recipe For Cajun Potato

newsyweb.com01 mins

By Suvomita Sinha Modak Ingredients For the Cajun Sauce 1) Mayonnaise 3 tbsp 2) Red chilli sauce 1tbsp 3) Onion 1-2 tbsp (finely chopped) 4) Chilli Flakes 1 tbsp 5) Oregano ½ tbsp 6) Black pepper powder ½ tbsp 7) Salt to taste 8) Milk ½ cup  Baby potatoes 8-10 Salt ½ tbsp Water 1…

Read More

The First Ever, Honoring Mumbai’s Time Tested VFM Family Run Eateries – HOSPITALITY HOPE ICON AWARDS 2024

newsyweb.com09 mins

Mumbai, Maharashtra, India 8th May 2024, went down in the history of hospitality in India as the not for profit “Hospitality Hope by Rashmi Uday Singh” presented the first-ever Hospitality Hope Icon Awards. Honest. Authentic food awards. No sponsor. No fees. No revenue model. Financed by Rashmi Uday Singh from her savings. In keeping with Rashmi…

Read More